For lunch, we  serve delicious seasonal dishes

Beautifully presented using local seafood and meats with fruit, vegetables, herbs and flowers grown in our own kitchen garden as well as small  Tapas style dishes, perfect at any time of the day

 

Afternoon Grand Celebration Tea is a perfect treat  Sandwiches, cakes, petit fours, scones and clotted cream with tea (or coffee) and a glass of Calancombe Estate Blanc de Noirs Sparkling Wine.   Served from 3pm. 

 

And the perfect compliment to a wine tasting

Small dishes of freshly hand carved Iberico Ham, amazing English cheeses and charcuterie and a range of  Tapas style dishes.