Pinot Noir Rosé 2019
Calancombe Estate Pinot Noir Rose 2019 - harvested from a single 1.98 ha plot (5800 vines)
Grape variety and tasting notes
A delicious salmon pink still wine, it has aromas of summer fruits and citrus and on the palate a balanced acidity with a touch of strawberries, cream with a hint of peach.
After the grapes were crushed, they were left to macerate on their skins for 12 hours to extract the beautiful salmon pink colour, then pressed. The juice was then fermented and aged in stainless steel for 7 months
Salads, chicken, BBQs or even spicy food or as an aperitif